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The Essential Home-Ground Flour Book by Sue Becker
WEB ORDER UPDATE 2/4/25: TODAY WE ARE FULFILLING ORDERS PLACED 1/27 - 1/28/2025

Testimonial

"I am sooooooo impressed with your company! I feel like you sent me a new life when I opened my box. I can't wait to purchase more from you in the future! My bread items have been amazing this week! We have ate something I made for every meal and snack since Monday night and I have to tell you the hype is right! I feel so much better and my family doesn't mind eating the healthy stuff now! It tastes so much better fresh ground! I had no clue until I found you by accident one day on the computer. I'm so thankful you were brought into our lives! My son is 15 months old and the sense of pride I have when I feed him now is like nothing I have felt except for nursing him! I feel like I'm giving him the gift of a healthier life since he will learn from such an early age that healthy foods can also be good foods! I really want to Thank you from the bottom of my heart."

C.S., OH
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The Homemade Flour Cookbook by Erin Alderson
The Homemade Flour Cookbook by Erin Alderson

The Homemade Flour Cookbook by Erin Alderson

SKU: 09826
The Homemade Flour Cookbook by Erin Alderson
You can earn 25 Bread Bucks on this product!
Price: $24.99
Product Details
The Homemade Flour Cookbook by Erin Alderson

Have you heard? Milling at home can be less expensive and healthier than buying pre-ground flours! Much of the flour that is sold in grocery stores has been stripped of its nutrients and has extra ingredients and preservatives added to prolong shelf life. Not only that, but some flours, like almond, can run as high as $15 per bag! There has to be a better way.

There is with The Homemade Flour Cookbook. Erin Alderson will explore the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour whenever needed.

Try out great grain recipes like Cheddar Rosemary Farro Scones, Zucchini Feta Empanadas, Einkorn Biscuit Cinnamon Rolls, and Black Pepper Pasta with Goat Cheese and Pesto.

There are also dozens of Gluten-Free recipes. Check out Cheddar jalapeƱo quesadillas with quinoa tortillas, Berry Crisp with Oat Dumplings, or Buckwheat Dutch Baby with Maple Cherries! There are even recipes for legume, nut, or seed flours.

Flatbread with sun-dried tomato dip and Feta and Curried Red Lentil Dip are just a few of the recipes that you'll make with your own hand-milled flour!

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