Bread Beckers

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305 Bell Park Dr Woodstock, GA 30188
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1.770.516.5000

Testimonial

"Thanks to all of you, and especially Ashley, for the wonderful videos you have posted on so many topics -- but especially the Assistent. We recently received one, and I felt so much better prepared to use it after watching and rewatching the videos, and taking notes.

I see your video referred to many, many times within the bread making communities found on The Fresh Loaf and the Yahoo Mixer-Owners group. There really is nothing else out there like it: a practical, hands-on, extremely helpful tutorial. You may chuckle, but my four-year-old BOY loves to watch it (and the other videos) along with me, and he's picking up a lot! You have truly gone a long way toward picking up the slack left by the rather spare Assistent manual.

I wish we had known about The Bread Beckers before our initial mixer purchase, but we didn't. We only happened upon your site later, but are so glad we did.

Thank you for this terrific gift to home bread bakers!"

M.A.,
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Vegan Yogurt Starter Culture
Vegan Yogurt Starter Culture

Vegan Yogurt Starter Culture

SKU: 10455
You can earn 14 Bread Bucks on this product!
Price: $13.99
Product Details
Cultures for Health Vegan Yogurt Starter Culture
 (NET WT .06 oz.)

A vegan yogurt starter lets you create creamy, non dairy vegan probiotic yogurt right at home.

Use this non dairy vegan cultured yogurt starter with soy milk, coconut milk, or other non-dairy milk to make a smooth, mild yogurt that's miles better than store-bought.

The vegan yogurt culture contains 4 packets of starters. It is a direct-set culture - meaning each packet will only make one batch of vegan cultured yogurt.


  • 4 packets of Vegan Yogurt Starter Culture.
  • Step-by-step instructions for using the culture.

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    Vegan Yogurt Starter Ingredients

  • Rice maltodextrin, live active bacteria (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus delbrueckii subsp bulgaricus, Lactobacillus rhamnosus, Streptococcus thermophilus)

  • Vegan Yogurt Starter Allergen Information

  • Manufactured in a facility that also produces products containing soy and dairy.
  • May contain trace amounts of gluten: Barley source is used as a fermentation nutrient.
  • May contain trace amounts of soy: Soybeans are used as fermentation nutrients.
  • Non-GMO

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    Store the starter in the refrigerator until you are ready to activate it. Use the starter culture by the date on the bag.

    Reviews