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LINK TO CURRENT NEWSLETTER___SUE'S HEALTHY MINUTES
The Essential Home-Ground Flour Book by Sue Becker
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"I've sent a couple emails over the last couple weeks asking questions and you all have been so wonderful in answering them for me. I am on a journey to understand what good nutrition is and your online classes have helped me. I am also about to finish What the Bible Says About Healthy Living. I just read Sue's article The Facts About Fats. It was very good, also very technical, I had my husband read it with me to help me understand it better. It really does help confirm that God has a design and plan for everything."
J.S., GA
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Ancient Grains
Ancient Grains for Modern Meals
It is an honor to have awarding winning author Maria Speck joining us at the Bread Beckers this Friday April 20 at 10 am. Maria will be sharing her culinary expertise of whole grains as she demonstrates delicious recipes from her award winning cookbook Ancient Grains for Modern Meals.
Maria Speck, Author of Ancient Grains for Modern Meals
It is an honor to have awarding winning author Maria Speck joining us at the Bread Beckers this Friday April 20 at 10 am. Maria will be sharing her culinary expertise of whole grains as she demonstrates delicious recipes from her award winning cookbook Ancient Grains for Modern Meals.
Maria Speck, Author of Ancient Grains for Modern Meals
- Julia Child Award for First Book
- Health and Special Diet Award, IACP 2012
- Gourmand Awards, winner USA Mediterranean category
- A New York Times notable cookbook of 2011
- A Washington Post top 10 cookbook for 2011
- Cooking Light, one of the best 100 cookbooks of the past 25 years
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